HAPPY THANKSGIVING
Appetizer
Calamari ~ tender fried squid with tomato basil sauce $9
Peperoni ~ roasted sweet peppers with fresh mozzarella & anchovies $9
Ostriche ~ baked fresh oysters with Parmigiano shavings $10
Tortino ~ battered medallions of eggplant layered with tomato, basil & fresh mozzarella $9
Portobello ~ grilled mushroom with polenta in a savory tomato sauce $10
Soffiati ~ Shrimp dumplings with zucchini frizze & sauce verde $12
Soups
Minestrina
Roasted Butternut Squash
Salads
Caesar ~ romaine with oil, garlic & anchovy dressing
Garden ~ mixed greens with white balsamic vinaigrette
Entr�e
(Inclusive of soup or salad, family style pasta, vegetables & dessert)
Roast Turkey ~ savory apple stuffing, glazed sweet potatoes, & cranberry sauce $29
Manzo ~ oven roasted Beef Loin in Marsala wine with grilled polenta & asparagus $33
Veal Saltimbocca ~ saut�ed scaloppini of Veal with fontina & prosciutto in a white wine sage sauce $33
Costata ~ saut�ed Pork Chop lightly crusted with Parmigiano with braised fennel & broccoli rabe $33
Pescatrice ~ almond crusted Tilapia with vegetable julienne & shrimp complement $35
Tonno ~ pan roasted �Ahi� tuna with tomato, capers, red onion & black olive $35
Desserts
Spiced Pumpkin Pie ~ with sweetened whipped cream
Fruit Crostata ~ cr�me anglaise sauce
Vanilla Bread Pudding ~ with roasted apples & walnuts in a bourbon sauce
Chocolate Mandarin Mousse Torta
Gelati
CHILDREN
Roast Turkey or Spaghetti with meatballs
Ice Cream
$12